Research

 Internet sales of pet products are on the upswing.  Market research publisher Packaged Facts estimates that online sales account for approximately 4% of the $44 billion U.S. market for pet products in 2014—...
The gluten-free market is cementing its staying power as more than a mere dietary fad and continues to make national headlines. In the retail sector, sales of gluten-free foods posted an impressive compound annual growth...
“If it comes in a package, it’s not real food.” I’ve heard this misconception countless times. Although given with good intentions, the advice is offensive to someone who works in the packaged goods...
Packaging that isn’t designed to enable virtually complete product evacuation could be endangering brand loyalty, according to a new survey by LiquiGlide Inc., a company that creates custom coatings that allows viscous...
  The dry shampoo category has catapulted from only one percent of all new shampoo products in 2009, to five percent in 2014, according to analysts at Mintel Group in Chicago – and the advanced powder valve...
VariBlend, a worldwide leader in the development and manufacture of Dual Dispensers, today announced the appointment of John Webb II to the position of Automation Manager, and James Curtis to the position of Program and...
More than 30,000 healthier product choices have been made available to consumers between 2002 and 2013 according to the 2014 Health & Wellness Survey released today by the Grocery Manufacturers Association (GMA). ...
Hispanics have taken to using supplements in greater numbers over the last five years, and comprise the fastest growing ethnic population for vitamin and mineral use, according to Nutritional Supplements in the U.S., 6th...
  Design Principles Color and Controversy in International Design Pulling on its work to help brands communicate with a “global voice, local accent,” U.K.-and U.S.-based design firm Boxer (www....
Food gifting was once almost exclusively the domain of major holidays, birthdays, and graduations, but modern food gifters are finding reasons to not only give during less obvious celebratory occasions, but are also making...

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